How To Render Duck Fat At Home

-
What goes to your mind when someone mentions using duck in cooking? Is it the famous foie gras? Or tasty duck confit? No matter what you think, there is one thing in common in those recipes: they all require duck fat. The silky, golden liquid made from the fat of the duck appears in many […]

source https://richardpantry.com/how-to-render-duck-fat/

Nhận xét

Đăng nhận xét

Bài đăng phổ biến từ blog này

10 Best Alum Substitute That Will Make You Surprised

-
Alum is famous in the culinary world for its versatility. You can use alum for keeping the pickles firm, leaving the dough, and remaining spongy and crispy of the bread. It is acidic and available to blend with food in an appropriate amount. Alum can also clarify drinking water, fireproof, and cure open wounds.  With […] source https://richardpantry.com/alum-substitute/
Đọc thêm

How To Make Homemade Honey BBQ Sauce

-
Summertime reminds me of those vacations at the beach with amazing barbecue nights with my family and friends. Imagining dipping the hot, smoky, and soft meat into the honey sauce makes me want to make a BBQ party already. If you’re planning to make some nice smoky outdoor BBQ, check out my homemade honey BBQ […] source https://richardpantry.com/honey-bbq-sauce/
Đọc thêm

How To Make Lemon Blueberry Crumble Muffins (Step-By-Step)

-
You are going to love this lemon crumble blueberry muffins recipe! These muffins have a hint of lemon in the crumble, and they make a great treat with your morning coffee or any warm drink. I promise, if you want a good breakfast on a busy morning, these lemon blueberry muffins with a streusel crumb... View more: How To Make Lemon Blueberry Crumble Muffins (Step-By-Step) source https://ohshecooks.com/lemon-blueberry-muffins/
Đọc thêm