Finding A Lemon Extract Substitute? Short Guidance For New Cook

We often use lemon extract in cooking, especially in making desserts, for its high acidity and unique but comforting aroma. This seasoning is easy to buy, quick to make at home, and can be stored for a long time. Suppose that there is no lemon extract left in the kitchen, is there any compatible seasoning […]

source https://richardpantry.com/lemon-extract-substitute/

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